...m...

…y’all roughly correlates with coke, although there are some deep pockets of soda-water in the back country…

shyeeah. right.

…lap dog’s going to do whatever his handler commands…

…i eat uncooked oats (steel cut or rolled) occasionally, and they’re a staple ingredient in muesli as well: is that a dicey practice?..

…not super-obscure in its day but very much a product of the mid-eighties, i doubt many folks are familiar with it fourty years later: michael crichton, tom selleck, gene simmons, peak kirstie alley…

(set in the near future-shock of 1991!)

…times have changed: i used to be kicked out of stores for bringing my own bag…

…every once in awhile i listen to top fourty countdowns from the mid-eighties, not necessarily because i enjoy the music, but because i’m mesmerised by the time-warp effect of revisiting period radio programs…

…i disliked a lot of the music then but i appreciated the shared cultural experience of legitimately popular broadcast media, and retrospectively it’s a window into a world which no longer exists…

…i mean, people pay restaurant money for ramen these days, too: every peasant food gets its day in due time…

…it definitely changes when used to top meatloaf…

🤣

…that’s - odd…

…delicious staple, love it with spinach leaves and coarse-chopped roma tomatoes on top…

…sunshine sandwich!..

…i can only eat firm roma tomatoes: gooshy tomatoes wig me out, always have…

…that’s peculiar and i totally respect it…

…i used to do that with a thick layer of thinly-sliced colby cheese…

…i despise ketchup but i still love five way…

…that’s - incredibly interesting…

🤮