Maybe this is an unpopular opinion, but I have less problems with the “luxury” items, such as cigars.
They’re usually hand-crafted expensive stuff that’s made to enjoy once and a while, compared to cigarettes which are mass produced with the sole purpose to get you addicted.
I think the same is true with alcohol. There’s the cheap, mass produced stuff vs the more expensive “hand”-crafted stuff.
I wish we could just enjoy these things without corporations trying to get us addicted to them at every opportunity, disregarding any of the dangers associated with consuming them.
Kitchens are very busy places, everyone knows that mistakes are easily made.
Is it unpopular to say that maybe it wasn’t smart ordering something at a place where what you’re deadly allergic to is the most common ingredient, especially if you’re not carrying the life-saving medicine for these situations
All my sympathy to the families, but I think it’s very hard to put these expectations on the workers of these places.
If you’re epileptic, you shouldn’t be driving a car. If you’re deadly allergic to a common ingredient, maybe you shouldn’t eat out.