I read somewhere it just needs cream of something; cream of chicken is commonly used in my wife’s family recipes, especially in wild rice or broccoli cheese hot dishes.
That said, I’m not a MN native; I just married into this goodness a decade and a half back.
I read somewhere it just needs cream of something; cream of chicken is commonly used in my wife’s family recipes, especially in wild rice or broccoli cheese hot dishes.
That said, I’m not a MN native; I just married into this goodness a decade and a half back.
To be a true hot dish you need cream of mushroom soup. No matter what.
Love wild rice in everything though. Another true Midwest food